1872. Family reserve. Balsamic vinegar aged artisanally for 4 years in American and french oak barrels. Balsamic vinegar aged artisanally for 4 years in American and french oak barrels. An excellent and balanced blend made with white wine vinegar and concentrated sweet grape must. This product has clear mahogany tones with a sweet caramel aroma. Minimum acidity 6. Certified Vegan. vegan.org. Certified Organic by Sohiscert. USDA Organic. To learn more visit us at: www.garciadelacruzoliveoil.com. Product of Spain.