Certified angus beef brand prime chuck. Made from 100% chuck. Makes nothing but the best burger. Est. 1978. The very best burger. Fresh Certified Angus beef brand. USDA Prime Certified Angus beef. 75% lean. 25% fat. In the late 1800s, Harry Schweid started selling high quality meats to butchers and restaurants in New York City's lower east side. By the 1940s, his son Sam had his own business in Harlem, selling the best meat around. In 1978, we focused our expertise on one thing: ground beef. Today, that passion is carried on with a single-minded dedication to producing the best thing, highest quality burger. As Sam always said, if you put only good meat into your burgers only good things will come out. We hope you agree. Angust beef at its best. The one percenter. Certified Angus Beef brand prime meets nine more standards than USDA prime. Only about 1% beef is elite enough to earn certified angus beef brands USDA prime label. Abundant marbling creates a juicy burger rich with flavor. Made from hand - selected angus beef brand USDA prime cuts of boneless chuck. U.S. Inspected and Passed by Department of Agriculture. www.schweidandsons.com. Facebook. Pinterest. Twitter. Instagram. For recipes, cooking tips and more, visit www.schweidandsons.com. Questions or comments? Call 1-877-4My-Beef (1-877-469-2333). Made from recycled materials. Please recycle. Product of USA.