Coolhaus Ice Cream, Chocolate Molten Cake

Chocolate ice cream with cake truffle pieces & a chocolate frosting swirl. Gluten-free. Awesome ice cream. Women founded & led. In 2009, fearless millennials Natasha Case and Freya Estreller started baking perfectly constructed and epically creamy ice cream sandwiches from scratch and naming the unique combination after architects to celebrate their former careers. Together, the pair dubbed powerhouse ladies by Inc. Magazine, pioneered an innovative, thoughtful and rapidly rising ice cream empire that is authentically the coolest around. Today, Natasha Case leads the way as CEO of Coolhaus, inspiring, mentoring and empowering the next generation of women, as she builds what she believes will become the household brand of her generation. About this Flavor: Even though LA is known for starting dieting trends, we also have some of the best dessert spots in the country - and there's something for everyone. Whether you prefer your chocolate cake super sophisticated or as an old school fat slice, this ice cream will be sure to knock your socks off. Real California milk. Creamiest texture. Equal partner & organic chocolate. Cage free eggs. Organic cane sugar. No bovine growth hormone (no significant difference has been shown between milk and cream from rBST treated and non-rBST treated cows). Tag your scoop (at)coolhaus. Get the full scoop at Certified women-owned. Try our sammies too!