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Turkey Sliders with Fresh Kiwifruit Chutney
Courtesy of ZESPRI™ Kiwifruit
Servings: 6
Prep Time: 15 Min.
Cook Time: 6 Min.
What you need:
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+ 1 lb. lean ground turkey
+ 1/4 c. finely diced onion
+ 2 Tbsp. chopped cilantro
+ 1-1/2 tsp. Curry powder
+ 5/8 tsp. salt, divided
+ 1/4 tsp. ground black pepper
+ 12 mini burger or small dinner rolls, split and toasted
+ 2 ZESPRI™ GREEN Kiwifruit, peeled and finely diced
+ 1 Tbsp. golden raisins
+ 2 tsp. sugar
What to do:
1. For Curried Turkey Burgers: Preheat grill to medium. Combine turkey, onions, cilantro, curry powder, salt and pepper in medium bowl. Shape into twelve 2 in. mini burger patties.
2. Grill patties for 2-3 min. on each side, turning once, until cooked through. Place on buns; top with chutney.
3. For Fresh Kiwifruit Chutney: combine kiwifruit, raisins, sugar and salt in small bowl and mix.

Serving size is 2 mini burgers.

For more recipes and kiwifruit information, please visit
Nutritional information:
Calories: 300;   Total Fat: 10g;   Saturated Fat: 3g;   Cholesterol: 60mg;   Total Carbs: 36g;   Fiber: 2g;   Protein: 18g;   Sodium: 500mg;